PASTA | SPAGHETTI | FETTUCINI | BOLOGNAISE | NAPOLITANA | ARRABIATA | BOSCAIOLA
SCHNITZEL CHICKEN & VEAL | SERVE WITH ITALIAN BREAD | SIDE OF CHIPS OR MIXED GARDEN SALAD
GRILLS | LAMB CHOPS OR CUTLETS | PORK CHOPS | LIVER & ONIONS | STEAK & ONIONS | T.BONE STEAK
SEAFOOD | GRILLED FISH | FRIED CALAMARI | GRILLED OCTOPUS | BEER BATTERED FLATHEAD


DINING
Open 6 days
Tuesday – Sunday
Lunch
12pm – 3 pm
Dinner
5.30 pm – 9.30pm





